970 N. Kalaheo Ave., Kailua, HI 96734  808-263-3787



Join us for Brunch Buffet every Sunday from 10:00am till 3:00pm. We do accept reservations for parties of 10 or more and if you’d like to make a brunch reservation, please email erik@nicospier38.com

$35 per Adult and $17.50 per Child (Ages 12 and under)

More variety for you to enjoy, a little something for everyone!

Even more delicious breakfast and lunch items that are hard to resist!

Locally caught fish straight from the Honolulu Fish Auction!

Drink Specials available and full bar will be open.

* Consuming raw or uncooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.

Cold Items

Caesar Salad

Served with a Pesto Caesar Dressing

German Potato Salad

Hau’ula Tomato Caprese Salad

Served with a Pesto Vinaigrette

Zesty Quinoa Salad

Chef Lawrence's Ahi Dip

served with fresh house made wonton chips

Shrimp cocktail

Served with cocktail dipping sauce

Deluxe A'u Poke and Spicy A'u Poke

Hot Items

Slow Roasted Prime Rib Carving Station

Served with horseradish crème and roasted garlic au jus

Hoisin Barbecue Pork Ribs

Chef’s Fresh Catch of the Day

Freshly caught and Straight from the Honolulu Fish Auction

Roasted Vegetables

Little Smokies, Sausage Patties, And Bacon

Banana And Chocolate Chip Pancakes

Omelette Station

Scrambled eggs

Roasted Rosemary Breakfast Potatoes

Nico’s Fried Rice And Steamed White Rice

Fresh Baked and Fruits

Apple Danish

Assorted Mini Muffins

Guava Burst

Carrot Cake

Cinnamon Rolls

Strawberry Yogurt Parfaits

Fruit Salad And Sliced Papaya