970 N. Kalaheo Ave., Kailua, HI 96734  808-263-3787

Brunch

Download our Brunch Menu! (March 31, April 7, and April 14)

⚠BRUNCH IS ONLY SERVED AT OUR KAILUA LOCATION⚠

Join us for Brunch Buffet every Sunday from 10:00am till 3:00pm. We do accept reservations for parties of 10 or more and if you’d like to make a brunch reservation, please email erik@nicospier38.com

$29 per Adult and $17 per Child (Ages 12 and under)

Choose from a selection of freshly cooked locally caught fish straight from the Honolulu Fish Auction.

Delicious Breakfast items that are too hard to pass up.

Drink Specials available and full bar will be open.

* Consuming raw or uncooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.

Cold Items

Caesar Salad

Served with a Pesto Caesar Dressing

Fruit Salad

Chef Lawrence's Ahi Dip

served with fresh house made wonton chips

Shrimp cocktail

Served with cocktail dipping sauce

Hau’ula Tomato Caprese Salad

Served with a Pesto Vinaigrette

Hot Items

Slow Roasted Prime Rib Carving Station

Served with horseradish crème and roasted garlic au jus

Vegetarian Penne Pasta with Arrabbiata Sauce

Mini Blueberry Pancakes

Scrambled Eggs

Pineapple Glazed Grilled Ham & Bacon

Garlic & Parmesan Panko Crusted Opah topped with Basil Aioli

Freshly caught and Straight from the Honolulu Fish Auction

Paprika Roasted Red Potatoes

Steamed White Rice

Fresh Baked

Almond Stuffed Bear Claws

Assorted Mini Muffins

Guava Burst

Chocolate Cake

Cinnamon Rolls