970 N. Kalaheo Ave., Kailua, HI 96734  808-263-3787



Join us for Brunch Buffet every Sunday from 10:00am till 3:00pm. We do accept reservations for parties of 10 or more and if you’d like to make a brunch reservation, please email erik@nicospier38.com

$35 per Adult and $17.50 per Child (Ages 12 and under)

More variety for you to enjoy, a little something for everyone!

Even more delicious breakfast and lunch items that are hard to resist!

Locally caught fish straight from the Honolulu Fish Auction!

Drink Specials available and full bar will be open.

* Consuming raw or uncooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.

Cold Items

Caesar Salad

Served with a Pesto Caesar Dressing

Chinese Chicken Salad

Served With Crispy Wontons And Plum Vinaigrette

Hau’ula Tomato Caprese Salad

Served with a Basil Pesto Vinaigrette

Nico's Famous Macaroni Salad

Chef Lawrence's Ahi Dip

served with fresh house made wonton chips

Shrimp cocktail

Served with cocktail dipping sauce

Spicy Ahi and Ahi Deluxe

Hot Items

Slow Roasted Prime Rib Carving Station

Served with horseradish crème and roasted garlic au jus

Chef’s Fresh Catch of the Day

Freshly caught and Straight from the Honolulu Fish Auction

Spaghetti Aglio E Olio

Roasted Vegetables

Spicy Andouille Sausage, Bacon, And Link Sausage

Kaneohe Sweet Bread French Toast

Omelette Station

Scrambled eggs

Loaded Breakfast Potato Tots

Nico’s Fried Rice And Steamed White Rice

Fresh Baked and Fruits

Mini Chocolate Donuts

Assorted Mini Muffins

Guava Burst

Chocolate Cake

Cinnamon Rolls

Strawberry Yogurt Parfaits

Fruit Salad And Sliced Papaya