970 N. Kalaheo Ave., Kailua, HI 96734  808-263-3787

⚠FATHER’S DAY BRUNCH IS ONLY SERVED AT OUR KAILUA LOCATION⚠

Join us on June 16th 2019 starting at 10:00AM till 3:00PM

RESERVATIONS AND WALK-INS ACCEPTED.

If you’d like to make a reservation, please email Erik@nicospier38.com 

$40 per Adult and $22 per child (ages 12 and under)

Cold Items – Father’s Day Brunch

Caesar salad

Served pesto caesar dressing

Hau’ula tomato caprese salad

Served with red ali salt and pesto vinaigrette

Fruit salad and papaya slices

Chef Lawrence’s angry ahi dip

Served with house made wonton chips

Shrimp cocktail

Served with cocktail dipping sauce

Deluxe ahi poke

Pier 38 Sashimi Platters

Hot Items – Father’s Day Brunch

Carving station: Slow roasted prime rib

Served with horseradish creme and roasted garlic au jus

Mini bbq kalua pork sliders

Served on taro buns

Beer simmered bratwurst

With peppers and Maui sweet onions

Portuguese sausage and bacon

Guava pancakes

Scrambled eggs

Hash brown bites and breakfast potatoes

Nicos fried rice

Steamed White Rice

Fresh Baked – Father’s Day Brunch

White chocolate and raspberry scones

Assorted mini muffins

Guava burst

Chocolate cake

Cinnamon rolls